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Star Anise is native to Southern China and Vietnam. Although star anise is not related to anise seeds, it has a similar aroma and taste. The licorice like flavor of the spice is mellowed by a distinct sweetness. In Chinese cooking it is added to poultry and is a key ingredient in the Chinese five-spice blend. In India, it is used mainly in rice dishes like biryani and meat curries.
Product Type: Seeds Whole
Packaging: Plastic Bottle
Net Wt. Net Wt. 5.29oz (150g)
Product of India
Alternative Name (Indian) Badian Khatai